It can be confusing to know if you’re making the right choices when deciding what to buy. The terms ‘sustainable’, ‘green’, and ‘environmentally friendly’ are common phrases that brands use to market their products, and they can often be misleading for consumers.
There are plenty of canned tuna options on our supermarket shelves and it can be confusing to know which one to choose. If there is one thing you should remember it is this – choose ‘pole and line’ caught tuna. The fishermen pull the skipjack tuna fish onto the boat in Flores sea, East Nusa…
Please select which cookies you are willing to store.
Necessary cookies Always enabled
These cookies will provide you a better experience of our website and help us to improve the performance of Greenpeace.org. You will be able to hide the cookies acceptance banner and use the website features better. We will also use these cookies to collect statistical and anonymised data such as how long users stay on a page or which links are clicked.
In addition to the cookies and technologies described above, we also use other services that will help us to enhance your experience on this website. We also may permit certain third party companies (e.g. Facebook, Google) cookies to help us understand more about our users specific behavior, demographic, and interest data. Those cookies help us to understand how visitors interact with our website (e.g. pages visited) in order to improve visitors experience, operation effectiveness of this platform and our communication strategies.
By clicking "Accept" you agree to our Cookies Policy
